The Caviar House "Imperial Heritage", founded and owned by the Colman family, guarantees you the best caviar selection from the most acclaimed sturgeon species.They have over 30 years of experience in environmentally sustainable sturgeon farming, giving Imperial Heritage Caviar a luxuriously refined flavour, while always respecting the balance of nature. They work with top chefs around the world. Viki Geunes*** and Frederik Deceuninck* are 2 star chefs who know exactly how to make a caviar dish that not only pleases the eye, but also the palate!
Class length: 9 video lessons (1 hrs 58 min)
Theme: The world of caviar
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