Get ready for unique cooking classes from one of the world’s most decorated chefs: Björn Frantzén! One year after opening his self-named restaurant Frantzén in 2008 in Stockholm, the restaurant received its first Michelin star, and in 2010 the second Michelin star. Frantzén is now the first Swedish restaurant to be awarded three Michelin stars and currently sits at No.6 on the ‘World’s Best 50 Restaurants’ List! Björn's restaurant Zén, located in Singapore, is also awarded three stars. His cooking style? A unique hybrid of Nordic cuisine with some Asian and French influences, combining classic and modern techniques. Fun Fact: Björn Frantzén started as a football player, and he would probably still be playing if an injury had not put an end to his football career.
Class length: 12 video lessons (2 hrs 53 min)
Theme: Nordic Cuisine at home
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