In this documentary, you get a unique look into the kitchen of the world's best chefs such as Alain Ducasse, Daniel Humm, René Redzepi, Andoni Aduriz, Yoshimi Narisawa, Victor Arquinzoniz, Guy Savoy and many others. What does Michelin mean to them? And how do you get to this highest level? You will hear the stories of 18 different chefs from all over the world, who are keen to show you what the life of a Michelin chef is like.
Class length: 1 video lessons (1 hrs 23 min)
Theme: Michelin Stars - Tales from the kitchen
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