Steaks & Burgers

About this masterclass

Try 14 days for free

Episodes

0:52
1. Trailer 'Steaks & Burgers'
Trailer
3:31
2. Meet Johan Jureskog
Acquaintance
14:30
3. Béarnaise Sauce
Cooking technique 15 min Medium
16:01
4. The Perfect Beef
Cooking technique 10 min Medium
16:59
5. Lamb Racks with Feta, Fennel and Lemon
Main course 60 min Hard
8:23
6. Johan’s Perfect Patty
Cooking technique 30 min Medium
11:51
7. Gourmet Signature Burger
Signature dish 30 min Medium
17:51
8. My Signature: ‘High-five Burger’
Signature dish 30 min Medium
26:58
9. Porterhouse – AG’s signature dish
Signature dish 60 min Hard
21:14
10. Pata Negra-packed Veal Entrecôte with chanterelles
Main course 60 min Hard
26:19
11. Red wine braised beef cheek with truffle potato purée
Main course 60 min Medium
19:51
12. Butter-fried sweetbread with truffles
Main course 60 min Medium
21:19
13. Confit pork belly with cabbage & roasted garlic
Main course 60 min Medium
30:47
14. Jellied Veal with Parmesan, Caponata & Rocket Salad
Signature dish 60 min Hard

About the chef

Meat lovers, tune in for Johan Jureskog's ‘Steaks & Burgers’ masterclass - a real must-see!
Try 14 days for free

More recipes

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Sauces Easy
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Side dish Easy
Potato puree with truffle
Side dish Easy

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