For all home cooks looking to expand their culinary skills and be inspired by the creative approach of Jacob Jan Boerma. Whether you're a beginner or an experienced cook, these episodes offer valuable insights into using acidity and combining flavours to create impressive dishes.
Part of this masterclass is a recipe book (PDF) containing all of the recipes. For each recipe, you will find a handy overview of all preparation steps, a list of ingredients, and required kitchen utensils. Perfect for printing or as a digital reference guide.
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